Saucí Romesco 7oz
Piquant red pepper, garlic, and almond sauce originating from Catalonia
Seductive smoky roasted peppers and paprika, with a playful pinch of garlic and chile. Perfect for dipping, tapas, fish & meat sauces, frittatas or omelets, spreading on sandwiches, or saucí experimenting!
Originating from Tarragona in Catalonia, this popular sauce was born of a mortar and pestle to accompany the catch of the day. But the secret is out, and we know as well as the Catalonians that it’s great on everything!
What’s in our Saucí Romesco:
roasted red peppers*, roasted tomatoes*, extra virgin olive oil*, almonds, sherry vinegar, garlic, smoked paprika, chili, salt, parsley.
(less than 1% organic cultured dextrose)
Find us on social media
- Grilled Veggies with Saucí Verde AioliOctober 26, 2020 - 1:40 pm
Nicely grilled veggies make a great side dish or a whole meal. The Saucí Verde Aioli is simple to make and adds a wonderful rich, tangy, exciting dressing to make them irresistible. You can easily riff on this by adding the veggies of your choice.
- Roasted Spaghetti Squash with Saucí RomescoOctober 26, 2020 - 1:05 pm
Spaghetti squash is just a wonder. How it goes from being so pumpkin-like to making so linguini-like is just awesome. This is a simple recipe, pretty hands-off but deeply delicious and satisfying.
- Forbidden Rice Noodles with Saucí Gin+ScalSeptember 30, 2020 - 5:54 pm
Saucí Gin+Scal is a natural with noodles and stir-fry or sautés. The light, bright flavor of the Saucí livens up the noodles and blends well with most simple pan-sauces.